I found the recipe too dry, so I've ended up adding in an extra 1/2 cup milk, and I really do think they benefit from a spice and/or herb.
- 2 1/2 cups self raising flour
- 1 cup caster sugar
- 1 teaspoon baking soda
- 1/2 cup vegetable oil (I use canola)
- 1 cup milk
- 1 egg
- 1 cup fruit