I googled for a soup recipe (I also have a pumpkin soup cooking), and came across seven can soup. I decided to change it slightly, and am making a five can soup.
- 1 can butter beans
- 1 can tomatoes (whole)
- 3 cans of soup
- Pour each of the soup cans into the slow cooker.
- Pour in the tomato soup.
- Rinse the butter beans, and refill the can with water. Pour in to the slow cooker.